Ayush Udyan

Ayush Udyan: A Pioneering Initiative by the Department of Science

Ayush Udyan, an innovative project by the Department of Science at St. Xavier’s College, represents a significant stride towards integrating the Indian Knowledge System (IKS) into modern education. This initiative embodies the vision of the National Education Policy (NEP) 2020, which emphasizes the revitalization of India’s rich cultural heritage and its incorporation into contemporary curricula. Ayush Udyan aims to bridge the gap between ancient wisdom and modern scientific inquiry, creating a holistic educational environment that nurtures both tradition and innovation. One of the distinguishing features of Ayush Udyan is its commitment to interdisciplinary learning. The initiative encourages students from various academic backgrounds whether they are studying biology, chemistry, physics, or even humanities to engage with the Indian Knowledge System. This cross-disciplinary approach fosters a deeper appreciation of how traditional knowledge intersects with modern scientific principles.

1Ajwain View PDF
2Aloe View PDF
3Arjuna View PDF
4Ashwagandha View PDF
5Betel View PDF
6Bhoomi Amla View PDF
7Curry Plant View PDF
8Chipkali Bel View PDF
9Garlic View PDF
10Giloy View PDF
11Gooseberry View PDF
12Guava View PDF
13Hadjod View PDF
14Indian Blackberry View PDF
15Kali Haldi View PDF
16Kalmegh View PDF
17Lemon Grass View PDF
18Lemon View PDF
19Mandukparni View PDF
20Moringa View PDF
21Neem View PDF
22Papaya View PDF
23Pathharchatta View PDF
24Sadabahar View PDF
25Sarpgandha View PDF
26Shatavar View PDF
27Stevia View PDF
28Tulsi View PDF